When it comes to adopting healthy eating, whether to lose weight or just to reduce the amount of rubbish you eat, having a diet plan in place can help you to save money and reduce the chance of you slipping into old habits.

Knowing what foods you are allowed to eat and planning your meals out for the week can help to ensure you are getting all the nutrients you need, controlling your calorie intake and that you are trying different meals, which stops you from getting bored.

Having a sensible diet plan laid out also ensures that you aren't tempted to buy convenience foods or takeaways when you don't feel like cooking and means that you can plan meals that fit around your lifestyle.

When it comes to creating your diet plan, there are some things to take into account. Not only can these tips help to make the planning process easier, they can also ensure you are eating healthy meals that also taste good.

Regulate your eating

Despite what you might think, skipping meals is not helpful when it comes to losing weight and eating healthily. You need to ensure that you eat regularly and have your three meals a day. 

While you might find that your busy lifestyle doesn't always allow for proper meals, it is important that you try to make time to have breakfast, lunch and dinner. Not only can skipping meals increase the chances of snacking on unhealthy treats, but it can put your body into starvation mode, which causes your system to store more fat.

You should also make sure that your meals are regularly spaced so that you don't end up eating too late in the evening. 

Swap out potatoes

Starchy foods like potatoes have become a staple food in many people's diets. While spuds will fill you up, they can also make you put on a lot of weight when consumed regularly. 

Instead of filling out your plate with starchy potatoes, opt for vegetables that are just as filling but contain less carbohydrates. Not only will this make your diet more interesting, it can also help you to lose weight.

Swap potatoes for vegetables like swede, sweet potatoes, butternut squash and cauliflower. All of these can be baked, boiled and mashed to create alternatives to potatoes and to add a variety of different tastes and textures to your meals.

Maintain portion control

It isn't just what you eat that is important, how much you eat still matters even when you are keeping things healthy. You need to ensure that you are not eating over your recommended intake of calories each day and the easiest way to do this is to not overload your plate.

To make sure you don't overeat, put your meals on smaller plates. This will help you to see your food as a full meal, even if it is slightly less than you would usually eat. Not only does this control your calorie intake, it can also make you feel fuller.

Eat plenty of vegetables

Vegetables are an important part of everyone's daily diet, especially if you are adopting a diet plan. They contain vital nutrients and vitamins and can also fill you up just as well as foods that are full of carbohydrate. Veggies will also provide you with longer-lasting energy when compared to sugary foods.

Swap carbs and sugar for fruit and vegetables to provide a filling meal that is incredibly good for you. Leafy greens are particularly beneficial and can be incorporated into juices, hot meals and salads; allowing for plenty of variety.

Stick to it

Even if you don't see immediate results, stick to your diet plan. In the long run keeping up with your diet plan can ensure you have plenty of energy, lose weight and can provide a number of other benefits for your health.